Foodscapes: Spain's Pavilion for the Venice Architecture Biennale 2023, curated by Manuel Ocaña and Eduardo Castillo-Vinuesa, explores the Spanish agro-architectural context to address global issues. It analyzes the past and present of food systems and the architectures that construct them, in order to look towards the future and question other possible models that are capable of feeding the world without devouring the planet.
Comida: The Latest Architecture and News
Foodscapes: A Journey into the Architectures that Feed the World
https://www.archdaily.com/1003304/foodscapes-a-journey-into-the-architectures-that-feed-the-worldArchDaily Team
Interior Design: 33 Restaurants in Mexico That Stimulate the User's Experience
Over the years, interior design has evolved according to the needs that arise, but above all to the experiences that it seeks to provoke in the user. In the last two years, we have witnessed a radical change and a special interest in this subject because the pandemic forced us to pay specific attention to the configuration of the places we inhabit. This brought about much more holistic designs that cater to the wellbeing of the user, combining colours, sensory experiences, technology and natural elements that promote health.
https://www.archdaily.com/976155/interior-design-33-restaurants-in-mexico-that-stimulate-the-users-experienceMónica Arellano