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Islands are an essential part of any larger kitchen layout, increasing counter space, storage space, and eating space as well as offering a visual focal point for the kitchen area. Serving a variety of functions, they can be designed in a variety of different ways, with some incorporating stools or chairs, sinks, drawers, or even dishwashers and microwaves. To determine which elements to include and how to arrange them, designers must determine the main purpose or focus of the island. Will it primarily serve as a breakfast bar, a space to entertain guests, an extension of the kitchen, or as something else? And with this function in mind, how should it enhance the kitchen workflow vis-à-vis the rest of the area? These considerations, combined with basic accessibility requirements, necessitate that the design of the island be carefully thought out. Below, we enumerate some of the essential factors of kitchen island design.

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Functionality, good ventilation, comfortable lighting, and access to views are some of the important required characteristics that make for human comfort in inhabited or occupied spaces. Nonetheless, those elements are becoming harder to achieve within smaller city dwellings. Architects and individuals, therefore, turn towards design solutions to create more agreeable and personalized settings.

An initial solution to upscale and widen spaces is to reduce the amount of standard solid partitions or walls and replace them with alternative means of spatial separation. 

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