Cooking and architecture parallel one another. Combining ingredients to make a whole, both processes are tied to cultural context, creativity and meaning. While we can understand how cultures have changed over time by looking at how their cuisine has changed, the same can be said of architecture. In both cases, the end products are based around human interaction and are brought to life through experience.

+ 6

Over the past couple of years, many designers have voiced their commitment to ethical and ecological sourcing, resorting to frugal designs through local materials, traditional techniques, and equitable architecture. Having this approach in mind, many found inspiration in their cultural heritage, reimagining ancient designs in contemporary contexts.

When thinking of recycled design trends, we can't overlook one of the most well-known and popular materials that was shared by nations all around the globe over the span of 100 years; on balconies, outdoor patios, gardens, and indoor living spaces: rattan. It is estimated that almost seven hundred million people worldwide use rattan, with many countries presenting it as an integral part of their cultures. In this article, we look at how architects and designers integrated rattan in their designs and found numerous ways to make the best out of Southeast Asia's popular local material.

+ 17

+ 18